Job Opportunity in Lebanon
Hiring Now!!
Food and Beverage Company in KSA- Dammam is Looking for:
- Executive Pastry Chef
Job Summary:
- Accountable for overall success of the daily pastry operations.
- Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas.
- Works to continually improve guest and employee satisfaction while maintaining the operating budget.
- Supervises all pastry areas to ensure a consistent, high quality product is produced.
- Responsible for guiding and developing staff including direct reports.
- Must ensure sanitation and food standards are achieved.
- Areas of responsibility comprise overseeing all pastry food preparation areas.
Education and Experience:
- High school diploma or GED;
- 4 years experience in culinary, food and beverage, or related professional area.
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